REASONS TO CHOOSE ZERNIKE

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22 YEARS OF ACTIVITY

A long and in-depth knowledge of this sector allows us to respond promptly to changing market needs.
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7 PATENTED PRODUCTS

We focus on research, innovation and technology to produce quality equipment at the service of our customers.
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AN INTERNATIONAL VISION

Our products are currently exported to 53 foreign countries.
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THE MADE IN ITALY GUARANTEE

The design and production process is entirely done in Italy with only Italian components.
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A PROFESSIONAL NETWORK THROUGHOUT THE TERRITORY

Our partners continuously participate in training courses in order to guarantee the final customer pre and post sales assistance on the use of our equipment.
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GREAT PRODUCTIVE FLEXIBILITY

Each product in the catalog has been made in different models to meet the needs of each customer. This flexibility has always rewarded us over time.

HOST MILAN 2023

The international fair dedicated to the catering and hospitality sector will take place from 13 to 17 October 2023 in Milan.

This event, which takes place every two years, is a unique experience that makes  operators in the sector meet suppliers from all over the world.

Participating gives the possibility to carry out in-depth studies on current issues, discover new technologies and identify the new international scenarios that are being designated.

We at Zernike will not fail with our news and we will be waiting for you at Pavilion P4 Stand S09 T10 – Fieramilano, Rho

NEWS AND EVENTS

Zernike at iMEAT 2023

From 26 to 28 March 2023, the only international fair in Italy dedicated to butchers, gastronomy and specialized catering will take place in Modena. Once again this year Zernike has chosen to participate because it is an event dedicated to business to business, where operators of the sector will meet the suppliers. We will therefore…

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Come and discover innovation in the meat sector

Next week the IMEAT international fair will reopen its doors – dedicated to the butcher’s shop, gastronomy and specialized catering – and we at Zernike will be ready to welcome you at Pad. A stand D1 to show you the latest news and the best technologies for maturation and seasoning. It will be 3 days…

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